svad स्वद् – taste

Original text · English · verb

svad svádati sváda°te ·v (svādate), pp. svāttá (q.v.) A. sweeten, make savoury or agreeable; A. (P.) be sweet or savoury, please; relish, taste, eat, enjoy; delight in (loc.). C. svadayati make savoury, season, cook; make soft i.e. calm, propitiate; svādayati relish, taste, eat. -- ā & samā (svādayati) relish, eat, enjoy.

Original text · English · Word type unspecified

svad svad or svād (probably formed from 5. su + rt. ad), cl. 1. A. (in Ved. also P.) svadate (Ved. svadati), svādate, sasvade, sas- vāde, svaditum, svāditum, to taste, relish, eat; to be sweet or pleasant to the taste, be liked; to please; to sweeten, make sweet (Ved. P., Sāy. = svādū- kṛ): Caus. and cl. 10. P. svādayati, -yitum, Aor. asisvadat (Ved. siṣvadat = svadayatu, svādū- karotu, Ṛg-veda I. 188, 10), to make to taste; to taste; to sweeten, make sweet; (according to Vopa- deva) to cut: Desid. of Caus. sisvādayiṣati; [cf. Gr. ἁνο-άν-ω (ἕ-αδ-ο-ν, ἕ-ᾱδ-α), ἥδ-ο-μαι, ἧδ-ος, ἡδ-ονή, ἡδ-ύ-ς, ἥδυ-μο-σ, ἄσ-μενο-ς, ἑδ-ανό-ς; Lat. suâ-vi-s (for suâd-vi-s), suâd-e-o, suâd-u-s, su- âd-a, suâd-êla; Goth. suti-s; Old Germ. suozi, ‘sweet;’ Angl. Sax. svête, swœsend, ‘food;’ Lith. sald-u-s, ‘sweet;’ Slav. slad-i-ti, slad-u-ku, ‘sweet.’]

Original text · German · Word type unspecified

2. svad , svadati zurecht bringen so v. a. zähmen (vgl. 1. sūd): yu̱vaṃ mṛ̱gaṃ jā̀gṛ̱vāṃsa̱ṃ svadàtho vā ṚV. 8,35,6. — caus. med. zahm —, zutraulich machen, an sich locken: śiśu̱ṃ na ya̱jñaiḥ svàdayanta gū̱rtibhìḥ ṚV. 9,105,1.

Original text · German · verb

1. √svad I〉 svádati, ˚te (dieses in der Bed. āsvādane DHĀTUP. 2,17. prītilihoḥ VOP.), sasvade. Der Anlaut geht in ṣa über nach VOP. 8,43. 1〉 act. a〉 schmackhaft machen, gut zubereiten, würzen: gharmàm ṚV. 1,119,2. ṚV. 3,14,7. ṚV. 10,70,10. ha̱vyaṃ madhùnā ghṛ̱tenà ṚV. 110,10. ṚV. 7,2,2. VS. 20,45. (somam) svadànti̱ gāva̱ḥ payòbhiḥ ṚV. 9,62,5. VĀLAKH. 2,5. VS. 6,10. — b〉 übertr. lieblich —, angenehm machen: vācàm VS. 11,7; vgl. VS. 9,1. TBR. 1,3,5,1. — c〉 (ungenau für med.) schmecken, angenehm —, zuträglich sein: tā a̱smabhya̱ṃ svadàntu de̱vīrāpàḥ VS. 4,12. — 2〉 med. a〉 schmecken, schmackhaft sein, munden: svada̱svendrā̀ya pī̱tayè ṚV. 9,74,9. ṚV. 9,68,2. ṚV. 9,97,44. VS. 6,7. oṣàdhayaḥ TBR. 2,1,1,3. devadattāya svadate 'pūpaḥ P. 1,4,33, Schol. uṣṇaṃ bhujyamānaṃ svadate CARAKA 3,1. SARVADARŚANAS. 179,8. sasvade mukhasuraṃ pramadābhyaḥ ŚIŚ. 10,23. na vai teṣāṃ svadate pathyamuktam Spr. (II) 3449. — b〉 schmecken so v. a. eine angenehme Geschmacksempfindung haben, sich schmecken lassen, kosten von Etwas: tvayā̱ martā̀saḥ svadanta āsu̱tim ṚV. 2,1,14. ha̱vyā ṚV. 3,54,22. Gefallen finden an (loc.): yatra yaḥ svadate vipraḥ kṣatriyo vāpi — tatra tatra tu tasyaiva sarvaṃ klaptamadṛśyata MBH. 9,1996. — II〉 (svād), svādate (āsvādane, prītilihoḥ VOP.) DHĀTUP. 2,27. act. med. geniessen: antrāṇi ca tathā śīrṣaṃ svādeyam R. 5,25,46. svādetāṃ tau ca te phale HARIV. 1135. svādanti Spr. (II) 4082. an allen drei Stellen fehlerhaft für khā˚, wie die v. l. bietet. Statt āvṛṣāya svāddhi ŚAT. BR. 1,7,2,17 ist āvṛṣāyasvāddhi (addhi) zu lesen. — 2〉 partic. svāttá schmackhaft gemacht, gewürzt VS. 6,10. gekostet in agniṣvātta. Vgl. śvātra. — caus. 1〉 svadayati, siṣvadat, svadayanta. schmackhaft machen, geniessbar machen, zubereiten, würzen, kochen ṚV. 10,110,2. a̱gnirha̱vyānì ṚV. 1,188,10. a̱gniràsvadaya̱nna bhūmà ṚV. 2,4,7. VĀLAKH. 1,5. annàm TBR. 1,6,1,10. oṣàdhīḥ TBR. 2,1,1,2. TS. 3,3,8,4. TS. 6,4,7,2. mundgerecht machen TS. 5,1,10,1. ŚAT. BR. 1,4,1,16. ŚAT. BR. 1,7,1,19. ŚAT. BR. 2,6,1,7. ŚAT. BR. 12,7,3,4. partic. svaditá schmackhaft bereitet: havya VS. 29,10. sva̱di̱taṃ pi̱tuṃ pàca TBR. 1,1,7,1. KĀṬH. 12,5. ŚAT. BR. 1,4,1,15 (á˚). pṛṣṭvā svaditamityeva tṛptānācāmayettataḥ M. 4,251. pitrye svaditamityeva vācyaṃ goṣṭhe tu suśrutam M. 254. Dieses suśruta hatte uns unter 1. ad verleitet svadita in su + adita zu zerlegen. — 2〉 svādayati (āsvādane, saṃcaraṇe, svāde chede VOP.) DHĀTUP. 33,130. schmecken, kosten, geniessen SUŚR. 2,193,4. mākṣikam HEM. YOGAŚ. 3,36. svādayantaḥ phalarasam BHAṬṬ. 7,40. — desid. vom caus. sisvādayiṣati P. 8,3,62. VOP. 19,17. — ā essen, verzehren: durbalaṃ balavanto hi matsyā matsyaṃ viśeṣataḥ . āsvadanti (besser khādayanti MATSYOP. 7) MBH. 3,12753. — caus. āsvādayati sichʼs wohlschmecken lassen, kosten, geniessen überh.: akiṃcanaḥ paripatansukhamāsvādayiṣyasi Spr. (II) 25. āsvādayataścauṣṭhau lihato madhuraṃ rasaṃ jñeyam VARĀH. BṚH. S. 51,31. SUŚR. 1,243,9 (wir schreiben tathāsvā˚). rudhiram PAÑCAT. 35,3. annaṃ pānīyaṃ ca PAÑCAT. 47,24. darbhāṅkurān PAÑCAT. 214,22. rasam VEDĀNTAS. (Allah.) No. 141. sāmiṣaṃ loham ein Fisch Spr. (II) 2917. ākāśāmāsvādayataḥ kuto hi kavalagrahaḥ Spr. (II) 713. saṃyogam MEGH. 85. med. āsvādayīta MBH. 14,1281. āsvādya absol.: phalāni R. 1,9,36 (R. 1,9,37 GORR.). R. 5,25,51. R. 7,93,7. kaṣāyarasam Spr. (II) 6314. vedanāḥ Spr. (II) 1074. sarasvatīm BHĀG. P. 3,16,13. pass.: āsvādyate phalam Spr. (II) 5770. kāvyam Spr. (II) 1712. rasaḥ SĀH. D. 34. partic. āsvādita MBH. 4,239. R. 1,9,36 (R. 1,9,38 GORR.). RAGH. 3,54. Spr. (II) 271. Spr. (II) 1073 (Conj. für ākhādita). Spr. (II) 2062. Spr. (II) 3836. cāruvilāsinī Spr. (II) 7316. — Vgl. āsvāda fgg. und nirāsvāda fg. — samā caus. kosten, geniessen: mūlaphalaṃ samāsvādya R. 5,7,31. KĀM. NĪTIS. 7,27. — prati caus. dass.: pratiṣvādya Comm. zu KĀM. NĪTIS. 7,27. — sam vgl. saṃsud.

Original text · German · verbal root

√svad (√suad), √svād — 1〉 svádati — a〉 schmackhaft machen, gut zubereiten, würzen. — b〉 lieblich —, angenehm machen. — c〉 ungenau für Med. — α〉 Jmd (Dat.) schmecken, angenehm —, zuträglich sein. — β〉 sich schmecken lassen, gern geniessen ṚV. 8,5,36. — 2〉 svadate — a〉 schmecken, schmackhaft sein, munden, — Jmd (Dat. oder Gen.). — b〉 schmecken, so v. a. eine angenehme Geschmacksempfindung haben, sich schmecken lassen, kosten von Etwas; mit Acc. — c〉 Gefallen finden an (Loc.). — 3〉 svādati, ˚te geniessen. Ueberall v. l. richtiger khād. — 4〉 svāttá — a〉 schmackhaft gemacht, gewürzt. — b〉 gekostet in agniṣvāttá. — Caus. — 1〉 svadáyati — a〉 schmackhaft —, geniessbar machen, zubereiten, würzen, kochen; mundgerecht machen. svaditá schmackhaft bereitet. — b〉 Jmd geniessbar machen so v. a. beruhigen, besänftigen, Med. ṚV. 9,105,1. Vgl. svadhay. — 2〉 svādayati schmecken, kosten, geniessen ŚIŚ. 13,69. 14,50. — *Desid. vom Caus. sisvādayiṣati. — Mit ā (āsvadati) essen, verzehren. v. l. khādayanti st. āsvadanti. — Caus. āsvādayati sich wohlschmecken lassen, kosten, geniessen überh. 〔287,7〕. Spr. 7746. JĀTAKAM. 9. — Mit samā Caus. ˚svādayati dass. JĀTAKAM. 17,13. — Mit prati Caus. (˚ṣvādayati) dass. — Mit sam in saṃsúde.

Original text · English · verbal root

svad, svād — sweeten

Original text · English · verbal root

svad I. 1 A. (svadate, svadita) 1 To be liked, be sweet, be pleasant to the taste (with dat. of person); yajñadattāya svadate'pūpaḥ Kāśikā.; apāṃ hi tṛptāya na vāridhārā svāduḥ sugaṃdhiḥ svadate tuṣārā N. 3. 93; sasvade mukhasuraṃ pramadābhyaḥ Śi. 10. 23. 2 To taste, relish, eat. 3 To please. 4 To sweeten. II. 10 U. or Caus. (svādayati-te) 1 To cause to taste or eat. 2 To taste. 3 To sweeten.

Original text · German · verb

svad, svádati, ˚te (svādate) schmackhaft machen, würzen, angenehm machen; Med. schmecken, munden; kosten, genießenS (Acc.), Gefallen finden an (Loc.). p. p. svāttá schmackhaft gemacht o. gekostet. Caus. svadáyati, ˚te (p. p. svaditá) [Page521-2] schmackhaft, genießbar, annehmbar machen; svādayati kosten, genießen. ā essen, verzehren; Caus. āsvādayati sichs schmecken lassen, genießen, empfinden.

Original text · French · verbal root

*svad svad. svadāmi 1; p. sasvāda; etc. Goûter, manger. Adoucir, donner une saveur agréable, Vd. Au moy. svade; p. sasvade, etc, avoir un goût agréable, être savoureux. Gr. ἁνδάνω. svadana n. action de manger.